We bring to your attention the rating of suspended ceilings for catering establishments, compiled on the basis of our many years of experience.

Catering establishments include restaurants, cafes, bars, pubs, cafeterias, pizzerias, bistros, coffee houses, home bakeries, fast food restaurants, canteens, etc. And, as we can see, a fairly "variegated" company is selected. Indeed, in fact, it is impossible to give the same recommendations for a small coffee shop with a couple of tables, a conventional McDonalds and a gourmet restaurant. Therefore, we decided to divide all institutions into three groups:
1. Fast food restaurants.
2. Small bistros. For example, a coffee shop or a home bakery with 3-4 tables, where you can buy food both to take away and sit in the establishment.
3. Cafes or restaurants in our usual sense.

For each of these groups, we will identify the main factors that influence the choice of suspended ceilings and rank the recommended KRAFT suspended ceilings.